Kayak award winning premium ice cream & Kayak Greek Frozen Yogurt is produced by Kayak, a leading Greek ice cream manufacturer that has been founded in 1996 by George Stavrides.
From the very beginning, our founder’s aim was to simply create an ice cream with the best ingredients. Kayak, was born! We continue to search for the perfect recipe and practice the most modern techniques. Creating an authentic dining experience that forever changes our customer’s perception on ice cream.
We are in accordance with the latest trends in gastronomy and the world’s market place. We worked with the best chefs and were awarded in international competitions for our taste and our packaging. Moving on, we aim to expand the Kayak brand internationally. Starting with our Greek frozen yogurt and expanding our range of ice cream.
Our aim is to propose new, healthy ways of nutrition and a combination of distinctive packaging and unique flavors. So we launched Kayak Greek Frozen Yogurt. 100% real Greek strained yogurt, fresh fruits and pure ingredients in eight delicious and tasteful flavors with premium quality ingredients such as stevia, quinoa, honey, sesame, basil and digestive cookies.
Kayak Greek Frozen Yogurt Sticks is our new innovative product, the best choice for a delicacy next to the sea or by the pool. We never stop searching and we never settle on existing flavors. Our goal is to innovate and to constantly look for the perfect recipe.
Ice Creams
We create recipes using the most natural ingredients, fresh milk, Greek strained yogurt, cream, fruit and real fine chocolate. Production takes place in our modernized facilities with certified production and controls but always loyal to its original values.
Greek Frozen Yogurt
Kayak SA is one of the few companies that produces Greek Frozen yogurt with approximately 34% of real Greek yogurt and not yogurt powder or yogurt cultures as most competition usually does.
Sweets
Play and experiment with various flavors. So, we created the chocolate sorbet, mastic & pink pepper, lemongrass, chocolate cayenne, lemon basil, ice cream with alcohol and spices. Our flavors startled the world just as a chef would in a gourmet restaurant.